From Burka Estate in the Arusha region of northeast Tanzania comes this elegant floral coffee with a rosehip-like acidity and a gentle green tea aftertaste. The green tea notes are enhanced in the finish leaving a lingering herbal sweetness typically found in Roselle Hibiscus Tea on your palette. Burka Coffee Estates Ltd. is one of the largest coffee producers in Tanzania. Burka employees over 200 permanent employees and 300 specific task employees. During the harvest season, the employment rate reaches 1000 to 2000 people depending on the size of the crop. Burka Coffee Estates Ltd. runs and operates two independent wet mills, giving them full control of the coffee processing.