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Sandalkad

Walnut, Brownie, Cacao

From the hills of Coorg, Sandalkad Estates grow Robusta coffee to their maximum potential. Taking every step to produce signature post harvesting recipes, for a unique flavour, clean taste and deep body. Long fermentations and slow drying reduces the bitterness and the woodiness typical of the commercial grades of Robusta. Discover a new world by our 100% fine Robusta! Deep and sweet fragrance of chocolate and mature red fruits. Robust body smooth and long lasting after taste.

Marc's Coffee

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Flavour Notes

Roast Level

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Flavour Notes

Roast Level

Similar Coffees

Roast Level

Medium

Tasting Notes

Warm and Comforting

Process

Washed

Details

Elevation

3280 Feet

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Estate

Sandalkad Estate

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Origin

Single

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Location

Coorg, Karnataka

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Varietal

CxR

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Type of Bean

Robusta

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Country

India

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Notes by the Roaster

The Vault

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